This is the audio portion of the weekly Fireside Chat with UTIA Senior Vice President and Senior Vice Chancellor, Tim Cross.

It’s birthday week for Tennille, but celebrations are tough to plan during a time of social distance. This week, Sarah and Tennille discuss creative ways to celebrate the autumn babies in your family.

Audio portion of UTIA's Weekly Fireside Chat, hosted by UTIA Senior Vice President and Senior Vice Chancellor, Tim Cross.

For many parents, it’s “off to work I go”. This week, Sarah and Tennille discuss some specific challenges submitted to them by listeners.

This is the audio portion of UTIA's weekly Fireside Chat. This week's special guest host is David White, associate dean and professor with UT AgResearch. Dave also serves on UT"s Emergency Operations Center and shares the latest updates from the team.

UT has entered into a first-of-its-kind agreement with The Nature Conservancy to protect, enhance, and restore thousands of forested acres. In this episode, we learn about what this means for UT, our students, and the future of the forest.

In this episode of "Bringing it Home," Sarah and Tennille are celebrating “More Matters” month by engaging in an important produce debate: Fresh, Frozen, or Canned?

This is the audio portion of the Weekly Fireside Chat with UTIA Senior Vice President and Senior Vice Chancellor, Tim Cross. This week's special guests are students with 4-H, the Herbert College of Agriculture and the UT College of Veterinary Medicine who share the changes to student life in during the pandemic.

The coronavirus pandemic has been a health and financial crisis, and that also greatly impacts our mental well-being. It’s difficult dealing with the stress many of us face daily. In this episode of AgCast, Charles Denney visits with UT Extension experts who share tips to help improve your outlook.

This week, Sarah and Tennille discuss how much salt we should eat versus how much we ACTUALLY eat- and the role that herbs can play in helping us find balance.