I have always equated the success of the plant based alternatives market with the success of the vegan cause. If more tasty products come replacing meat, dairy and egg, than veganism is winning. Or is it? Today's guest, Miyoko Schinner, vegan icon and successful entrepreneur, made me think twice about that assumption. From food colonialism to cultivated meat, our conversation was a deep dive into the disconcerting world of the food industry.

Connect with Miyoko on social media. Also, consider supporting the good work of her sanctuary, the Rancho Compasión. More details in the episode's notes.

Donate to Rancho Compasión: https://www.ranchocompasion.org/

Miyoko's recent TEDx: https://youtu.be/BgaNbsbyf0o?si=kVhbADbFPDBeB1JW

Follow Miyoko on YouTube: https://www.youtube.com/@thevegangoodlifewithmiyoko

Follow Miyoko on Instagram: https://www.instagram.com/miyokoschinner/?hl=en

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Music by Amaksi from Pixabay