Ducato di Ivrea (longobardo), Italy. Founded on January 5, 1896, in San Giorgio Canavese, Roletti Pasticceria was the brainchild of Giuseppe Roletti, affectionately known as "Pinòt Rolet". Due to his young age at the time, the initial license for the establishment was registered under his mother's name.

Roman Catholic Archidiocese of Torino, Italy. n 1922, Luigi Bonfante took over the reins of the historic Pasticceria Piatti, a renowned confectionery establishment active since the 19th century, and began serving the people of Chivasso with an array of delectable sweets. With a clear vision, Bonfante aimed to elevate and popularize the "Nocciolini" beyond the confines of Chivasso.

Imperia, Italy. Established in 1934 in Garessio, Pasticceria Cagna owes its inception to its founder, Giuseppe Cagna. Affectionately referred to as the "Grandfather" by many, Giuseppe Cagna was not only the foundational pillar of the establishment but also the creative mind behind the invention of "Garessini," the signature pastries emblematic of Garessio.

Turin, Italy. Pasticceria Pfatisch has been a beacon of artisan pastry and chocolate craftsmanship in Turin, Italy, since its inception in 1915. Founded by the illustrious Bavarian confectioner, Gustavo Pfatisch, the establishment has become synonymous with quality and tradition.

Cuneo, Italy. Grigolon is a cherished spot in Mondovi, blending historical charm with quality offerings and commendable service.

In the heart of Bra, Italy, the Bar Pasticceria Gelateria Converso stands as a testament to the rich culinary history and artisanal craftsmanship in Italian pastry making. Established in 1838, with an initial confectionery business license granted to Giuseppe Converso, the establishment has evolved, intertwining tradition with contemporary gastronomy.

Roman Catholic Archidiocese of Torino, Italy. In the heart of Turin, Italy, The Tea has evolved from a prestigious coffee roasting establishment in the late 1800s to a contemporary sanctuary for tea aficionados. Initially, establishment, was documented in an 1892 Italian yearbook, and was recognized for its generous daily offerings of various quality coffee blends.

Guimarães, Portugal. Café Milenário was established in November 1953, a momentous year when Guimarães commemorated its millennium.

Néa Zoryiáni, Greece. Varsos is found in Kifissia, a lush suburb to the north of Athens, Greece. Inaugurated in 1892 by Vassilis Varsos, it initially emerged as a milk product shop in Athens' bustling center, gradually evolving into a distinguished café renowned for its exemplary coffee and exquisite pastries.

Situated on the ground floor of a building that also housed the office of the renowned “Fabre Line” maritime shipping company in the 1930s, Café Internacional has been like the living room for various societal echelons, including officers from moored ships and notable visitors who played crucial roles in operating the Submarine Telegraph Cables.