<div><a href="https://www.undercurrentnews.com/wp-content/uploads/2025/09/Captura-de-pantalla-2025-09-16-a-las-15.46.27-e1758030521471.png" target="_blank" rel="noreferrer noopener"><img src="https://www.undercurrentnews.com/wp-content/uploads/2025/09/Captura-de-pantalla-2025-09-16-a-las-15.46.27-e1758030521471-300x162.png" alt="Captura-de-pantalla-2025-09-16-a-las-15.46.27-e1758030521471-300x162.png" /></a></div>I dream of Vigo. <em>Undercurrent</em>'s Mati Mereghetti and Maria Feijoo are on the pod this week to recap the XII ANFACO World Tuna Conference

I dream of Vigo. Undercurrent's Mati Mereghetti and Maria Feijoo are on the pod this week to recap the XII ANFACO World Tuna Conference

<a href="https://www.undercurrentnews.com/wp-content/uploads/2025/09/Captura-de-pantalla-2025-09-16-a-las-15.46.27-e1758030521471.png" rel="noopener noreferrer"></a>I dream of Vigo. <em>Undercurrent</em>'s Mati Mereghetti and Maria Feijoo are on the pod this week to recap the XII ANFACO World Tuna Conference

Vigo tuna recap, market insights and creating our seafood wish list

Introducing Catch the Current, the all-new podcast from Undercurrent News — your go-to resource for seafood business news, data, and pricing. Hosted by seafood insiders Amanda Buckle and Lorin Castiglione, this weekly show is the ultimate guide for professionals eager to stay ahead of the latest market developments. Tune in for exclusive interviews, on-the-ground recordings from seafood events around the globe, and the lively banter you’ve come to expect from your favorite seasoned seafood specialists.

Share Vigo tuna recap, market insights and creating our seafood wish list

Sign up to save your podcasts

Vigo tuna recap, market insights and creating our seafood wish list

Vigo tuna recap, market insights and creating our seafood wish list