🎙️ Jorge Correa, founder of EatCloud, a digital platform fighting food waste and hunger across Latin America, joined Peter Kovacz from the Vienna Institute for Global Studies (VIGS) for a compelling conversation about how technology can transform one of humanity's most urgent paradoxes: millions going hungry while tons of perfectly good food are thrown away every day. Together they explore how data-driven solutions are connecting surplus food with vulnerable communities, why exponential technologies offer hope for eradicating hunger, and what it takes to build a scalable social impact company in the food industry.
From his early days automating commercial processes for consumer goods companies to witnessing firsthand the staggering waste in distribution centers and retail points, Jorge shares the personal journey that led him to create EatCloud. Inspired by childhood memories of his mother's kindergarten, where children left in tears every Friday knowing they wouldn't eat again until Monday, he recognized an enormous opportunity hidden within an enormous problem. In Colombia alone, wasted food could feed 8 million people. Across Latin America, that number rises to 300 million. EatCloud was born to bridge this gap—not by selling surplus food, but by automating its donation, creating tax benefits for companies, and ensuring it reaches those who need it most.
The conversation examines the mechanics of EatCloud's model: a software-as-a-service platform that connects food donors with food banks and social institutions serving vulnerable populations including children, pregnant women, migrants, and the homeless. Using AI to match donations with ideal beneficiaries based on volume, location, consumption capacity, and logistical requirements, EatCloud has redistributed over 49,000 tons of food, equivalent to more than 110 million meals. The platform has saved the food industry over $40 million, mitigated 120 million kilos of CO2 emissions, and conserved the equivalent of 30 billion liters of water—all while serving nearly one million people across Colombia, Mexico, and Ecuador.
Jorge explains how EatCloud differentiates itself from competitors like Too Good To Go or Munch by focusing on donation automation rather than commercialization, avoiding logistical ownership, and empowering beneficiaries to pick up food with their own resources. The platform provides over 250 real-time KPIs tracking logistical, economic, social, and environmental impact, giving multinational companies the ability to centralize food waste management in a single dashboard. He envisions a future where EatCloud becomes a global standard, using data analytics to prevent food waste at the agricultural production level and enabling cities and governments to exponentially multiply their food security budgets. In Medellín, EatCloud transformed a municipal budget capable of purchasing 78,000 meals into over 3 million meals redistributed—a catalytic, exponential return on investment.
The episode closes with Jorge's vision for the future: a project called "Let's Connect a Million Points Against Hunger," aiming to link one million food distribution points across 50 countries within five years. He offers advice to aspiring entrepreneurs: fall in love with the problem, not the solution; focus on challenges that matter to humanity; think globally from day one; and remember that your product is not what you're selling, but what clients are ready to buy. From the streets of Bogotá to a global mission against hunger, this conversation reveals how technology, empathy, and entrepreneurial vision can turn waste into hope and surplus into sustenance.
🎧 The Next25 Podcast brings together leading experts to discuss the global challenges and ideas shaping the next 25 years.