Why do so many of us struggle with hunger, cravings, weight, and metabolic health—even when we know what we should be eating?
In this episode of Vitality by Design, Coach Dr. Ann Hester sits down with physician and author Dr. David Sherer to explore the provocative science behind his book, Hunger Hijack: How Your Eating Habits Are Changing Your Brain and Making You Sick.
Dr. Sherer takes us inside the complex connection between the foods we eat and the brain systems that help regulate hunger and fullness. We discuss how ultra-processed foods and modern eating patterns may contribute to inflammation and metabolic dysfunction, potentially disrupting hormones such as leptin and ghrelin—and what that could mean for obesity, diabetes, and other chronic diseases.
We also tackle the bigger question: If our food environment is working against us, how can we take back control?
Dr. Sherer is a physician, author, medical-legal and patient-safety expert who has devoted much of his post-clinical career to patient education and advocacy. His books include Hunger Hijack, What Your Doctor Won’t Tell You, and Hospital Survival Guide.
Learn more about Dr. David Sherer at DrDavidSherer.com.
Coach Dr. Ann Hester is a double board-certified physician in Internal Medicine and Lifestyle Medicine, CNN-featured health expert, author, health coach, and host of Vitality by Design. She is the author of Lifestyle Medicine: A Scientifically Proven Path to Prevent, Treat, or Reverse Chronic Disease and Patient Empowerment 101. Her mission is to make the science of better health practical, understandable, and actionable—so people can take a more active role in protecting their health and vitality.
Discover courses, resources, and the PTR Reset® approach to healthier living at PTRReset.com.
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