Good morning. I want to talk with you today. But don't worry, this is not a problem. I just want to ask you some questions about the story and also about you. You are an important part of this business.

Good morning, boss. Thank you. I am a little nervous, but I am ready. I always try to do my best at work. So, I hope everything is okay.

Everything is fine. Okay, let's start with the inventory. I want to understand how the store is doing. How much rice did we sell this week?

Uh, we sold a lot of rice. We sold about 20 bags this week. Right now, there's not much left. We have only five bags in the storage room.

Okay, that's good information. How much sugar did we sell?

We sold around 15 kilos of sugar. There is still some sugar left, but not too much. We have about 6 kilos now.

I see. And how many bottles of cooking oil are left?

Let me remember. We started the week with 30 bottles. We sold 22 bottles. So there are only eight bottles left now.

Oh, that's good. How many cartons of milk did we sell?

We sold many cartons of milk. We sold almost all of them. There are only four cartons left on the shelf. I checked that today.

Wow. That means milk is very popular. Very good. Now, how much bread do customers usually buy every day?

Customers buy a lot of bread every day. On average, we sell about 40 pieces of bread daily, sometimes more, sometimes less.

Very good. Now tell me how many customers come to the store in the morning.

Um, let's see. In the morning we usually have many customers. Around 30 to 40 people come before noon.

And how many customers come in the afternoon?

In the afternoon there are fewer customers, not like in the morning. About 20 people come between noon and 6:00.

What about the evenings? How many customers are there?

In the evening, there are many again similar to the morning. I could say around 30 customers, especially people coming back from work. That's more people than in the morning and in the afternoon coming to the store.