John Wesley is a curator, cultural ambassador, and community organizer. He is passionate about designing and producing experiences that connect diverse cultures and cultivate joy. JW is the founder and director of Seattle Bipoc Organic Food Bank; an organization dedicated to providing everyone with clean water and organic food. Their strategy is centered around outreach to the most vulnerable and underserved communities, beginning with the BIPOC community. Their goal is to help connect individuals and families to sustainable ecosystems, instead of merely focusing on short term solution. #foodcomesfromfarms 

Emma Shorr, a WAYFC Board member, and John share a conversation about food access in Seattle, what it takes to start a community-driven food bank and the importance of feeding folks organic veggies. You can find more information about John’s project on Instagram @seattlebipocfoodbank and their GoFundMe page: https://www.gofundme.com/f/seattle-bipoc-organic-food-bank-fund In this show John talks about some of the great farm and food projects in the Seattle region led by and serving BIPOC folks. 

Become a member of the National Young Farmers Coalition at youngfarmers.org/join and join our advocacy network by text FARMERS to 40649.

Danny Woo Garden: https://www.dannywoogarden.org/ Yes Farm: https://www.facebook.com/yesfarmofficial/ Nurturing Roots: https://www.facebook.com/pg/NurturingRoots206/posts/ Percussion Farms: https://percussionfarms.org/ Beacon Hill Food Forest: https://beaconfoodforest.org/ Music credit to Made By Finja by Sascha Ende Link: https://filmmusic.io/song/6171-made-by-finja License: http://creativecommons.org/licenses/by/4.0/