Cory talks about Minnesotan's love of Townball with executive producers of the series currently running on FSN, Eric Gislason and Mike Griak.

Cory catches up with Lieutenant Governor Peggy Flanagan to learn about her background, how she balances her career and life as a mom and some of the some of the things she's been working on since she and Governor Walz took office.

Greg Burke joins Brian Turner with a fantastic rundown of the concerts and events coming to the Twin Cities throughout the summer.

Nick Kosevich joins Brian Turner to discuss a fun story about order you can make at the bar that will make the bartender secretly judge you. Later, Greg Burke joins with an impressive list of many big events coming to the Twin Cities over the coming weeks of summer.

Would you read The Mueller Report if it came the form of a graphic novel? It sounds like you'll have a chance to do it next year. And BT has details on a Norwegian island that is hoping to eliminate the need to keep track of time.

Brian Turner is in for Cory today talking about the return of Mick Jagger to the stage just two months after heart surgery. Later, we review the highlights of a thread that was taking over Twitter for a lot of Minnesotans over the weekend.

Brian Turner is in for Cory again today. We have a little speculation about Cory's Vegas trip is going before talk about research showing that simply keeping a child's brain active can help them avoid obesity. Later, will your smart speaker soon be able to detect if you are having a heart attack or stroke?

Parents are stressing out about not having enough planned for their kids during summer. Brian Turner has plenty to say about that before a fun discussion about the local food scene with Joy Summers.

What would you do if you found someone's wallet? Brian Turner is in talking about a worldwide study that sought to answer that question and we chat with Kevin Stocks from The Beer Dabbler about their event at Twin Cities Pride tonight.

Joy Summers of Eater Twin Cities joins Brian Turner to talk about the local food and restaurant scene and give her thoughts on the new State Fair foods announced earlier this week.