This week, Erica and Tirzah share some of the most mouth-watering foodie fiction in YA!

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Show Notes

National Book Award finalists are in!

Cover reveal of Ibi Zoboi’s Nigeria Jones

Six Crimson Cranes by Elizabeth Lim

Hungry Hearts edited by Elsie Chapman and Caroline Tung Richmond

Bloom by Kevin Panetta and Savanna Ganucheau

My Fine Fellow by Jennieke Cohen

Cafe Con Lychee by Emery Lee

With the Fire on High by Elizabeth Acevedo

A Magic Steeped in Poison by Judy I. Lin

A La Carte by Tanita S. Davis

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