Informed Consent in Dysphagia: The Challenges of Balancing Patient’s Rights and Provider Best Practices with Hillary Cooper, MA, CCC-SLP and Michelle Coffaro, MS, CCC-SLP​

Members link to the course quiz: https://medslpcollective.com/courses/informed-consent-in-dysphagia-the-challenges-of-balancing-patients-rights-and-provider-best-practices-replay-webinar/

0.2 ASHA CEUs / 2 PDHs Available.  To get ASHA CEUS/ PDHs for this course, you can join the MedSLP Collective Membership here: https://medslpcollective.com/invite

After this webinar, you will be able to…

Identify three main components of the Patient Self Determination Act of 1990 that apply to the informed consent process.

Describe the dietary modification recommendation informed consent process.

Identify the differences between “coercive” and “non-coercive” strategies for ethically managing patients who choose diets other than what is clinically recommended.

Agenda:

0-5 Minutes: Introduction

Speaker Information and Disclosures

FINANCIAL DISCLOSURE:

Michelle Coffaro will receive an honorarium for this webinar from Mobile Dysphagia Diagnostics. She receives a salary from Midwest Speech Therapy, LLC, TriState Imaging and Swallowing Solutions, and West Chester Hospital.

NON-FINANCIAL DISCLOSURE:

Hillary Cooper is a member of the ASHA 2019 Convention Program Planning Committee – Business and Practice Management.

Michelle Coffaro has no non-financial disclosures.

The post WEBINAR: Informed Consent in Dysphagia: The Challenges of Balancing Patient’s Rights and Provider Best Practices appeared first on The MedSLP Collective Podcast.