Want that song that hit perfect for your Valentine? We review the top 25 greatest love songs of all time...... according to Billboard.

In this episode, we explore how artificial intelligence is transforming the wedding planning process—from budget breakdowns and vendor recommendations to personalized timelines and design inspiration. We’ll dive into practical tools, clever hacks, and real-world examples of couples using AI to streamline their big day.

Who actually wants marriage more: men or women? And what factors shape that desire? In this episode, we explore psychology, societal expectations, and relationship dynamics to understand how gender roles, life stages, and personal values influence the path to marriage. You might be surprised by what the data—and real-life experiences—reveal.

Our annual scary wedding stories. We tell some of our own experiences as well as scour the internet.

We bring back our good friend Sarah from The Village Events, to talk about their new venue in Gibbon, The Chalet!!

In this episode, we explore how the right backdrop can totally transform your event photos — from classic glam to bold and creative setups. Whether you’re planning a wedding, corporate event, or party, we’ll share insider tips on choosing styles that match your theme, fit your space, and wow your guests.

We talk with Melissa from Deli Boards GI. We dive into one of the hottest wedding trends—charcuterie boards! From elegant grazing tables to intimate spreads, charcuterie offers couples a creative way to wow guests while keeping things deliciously simple. We’ll cover everything from choosing the right meats, cheeses, and accompaniments to presentation tips that make your board look like a work of art. Whether you’re planning cocktail hour bites, a late-night snack station, or even replacing the traditional buffet, charcuterie can be customized to fit your budget, style, and guest list. Tune in for inspiration, expert tips, and a few fun ideas to make your wedding charcuterie board unforgettable.

We talk to one of the owners of the latest hall in Cozad NE

Meridian Event center! 308-991-8235

We talk venues with the new manager at the Platte Dechute, in Grand Island. For more info on them, or to book them, they can be contacted at 308-382-0586

EP 615: Tariffs might not be the first thing that comes to mind when planning a wedding—but they could be impacting your budget more than you realize. In this episode, we break down how international trade policies could driving up the costs of everything from wedding dresses and décor to florals and favors.