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Welcome! We're Bruce Weinstein and Mark Scarbrough, veteran cookbook authors with three dozen cookbooks to our names (plus two knitting books for Bruce and a memoir from Mark). If you'd like to check out our latest, THE LOOK & COOK AIR FRYER BIBLE, click this link right here.
We're talking about food trends for 2024, gleaned from reading Whole Foods' predictions from its "trends council," plus many thoughts of our own about what's coming up this year.
We've also got a one-minute cooking tip about visual cues in cooking. And we'll tell you what's making us happy in food this week: tinned fish and Jewish deli new year!
[01:11] Our one-minute cooking tip: Visual cues are more important any stated timing in a recipe.
[05:08] Let's talk about 2024's predicted food trends.
[17:36] What’s making us happy in food this week: tinned fish and our Jewish deli new year!
By Bruce Weinstein & Mark Scarbrough4.8
127127 ratings
Welcome! We're Bruce Weinstein and Mark Scarbrough, veteran cookbook authors with three dozen cookbooks to our names (plus two knitting books for Bruce and a memoir from Mark). If you'd like to check out our latest, THE LOOK & COOK AIR FRYER BIBLE, click this link right here.
We're talking about food trends for 2024, gleaned from reading Whole Foods' predictions from its "trends council," plus many thoughts of our own about what's coming up this year.
We've also got a one-minute cooking tip about visual cues in cooking. And we'll tell you what's making us happy in food this week: tinned fish and Jewish deli new year!
[01:11] Our one-minute cooking tip: Visual cues are more important any stated timing in a recipe.
[05:08] Let's talk about 2024's predicted food trends.
[17:36] What’s making us happy in food this week: tinned fish and our Jewish deli new year!

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