FuelCast

What is Culinary Culture? Pt II


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Season 4 of FuelCast is all about K12 Culinary Culture in local school nutrition programs.

This episode features part two of our engaging discussion on Culinary Culture with our team of GaDOE Culinary Specialists, Chefs Michael DuBose, John Huff, and Rachel Petraglia. Listen to find out what work they are doing to increase k12 culinary culture in school cafeterias across Georgia and why they think parent should make school meals a part of their student's school day.

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FuelCastBy Georgia School Nutrition

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