Beverage Trade Network

What Restaurants & Bars Can Do During & After The Pandemic - Doug Zeif : Episode 8


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The COVID-19 outbreak is affecting businesses all around, especially the hospitality industry. In this episode of Grow Your Beverage Brand, Doug Zeif - Founder, President at Next! Hospitality Advisors, talks about what bars and restaurants can do during this time, and how to prepare for what's coming next.
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