The Food Indy Podcast

What's in my Loca Choca Mocha?


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The Doctor is in! On this episode of the Food Indy Podcast, we welcome Dr. Christine Nwoha for a fun, engaging conversation about additives, preservatives, and dyes, and how they are sneaking into your food. You will learn about:

  • Why McDonalds fries taste the same no matter where you are in the world
  • Tips for saving money at the grocery store
  • How to stay away from additives, preservatives, and dyes
  • Tips for getting your kids involved in knowing their food
  • Why energy drinks are not the answer to your afternoon slump and what you can do to keep your mind and body alert!

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60 Minutes video about food science

www.youtube.com/watch?v=aQebS3O5Soo

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The Food Indy PodcastBy Suzette Chaumette, MPH