What’s New In The Lou with Alexis Zotos

What’s New In The Lou with Alexis Zotos

By Alexis ZotosNews
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What’s New In The Lou with Alexis Zotos episodes

  • Episode 2: Scooping Up a Dream with Rachel Closson of Sylvie Dee’s

    What happens when you stop waiting for the perfect moment, and just go for it? In this episode of What's New in the Lou, Alexis sits down with Rachel Closson, founder of Sylvie Dee’s, the adorable ice cream shop that started as a dream and quickly became a Webster Groves’ favorite.

    Rachel shares how she turned her vision into reality, opened not just one but two locations in under a year, and what she’s learned about taking risks, building community, and chasing the “sweet” life of entrepreneurship.

    If you’ve got a dream you’ve been sitting on, this one’s for you.

    26 min
  • Episode 1: Building a Fried Chicken Empire with Chef Rick Lewis

    In the premiere episode of What’s New in the Lou with Alexis Zotos, we sit down with Chef Rick Lewis, the force behind St. Louis staple Grace Meat + Three.

    From fine dining to family, Rick shares his journey building a fried chicken empire in St. Louis. Turning what some might call humble food into one of the most beloved restaurants in town. We talk about growing a food business rooted in Southern hospitality, staying true to your vision, and what’s next for Grace. 

    Plus, Rick opens up about his family's journey with adoption. Adding a new little one at the same time they opened their second restaurant location. Talk about timing! 

    It’s a story of food, family, and finding purpose, one plate (and one big leap of faith) at a time.

    Plus stick around for our weekly events calendar helping you plan your week! 

    What's New in the Lou with Alexis Zotos is sponsored by Kaldi's Coffee, proudly roasting in St. Louis since 1994. 

    Our show is recorded and produced at Bucket List studios. New episodes drop every Monday! 

    29 min
  • What’s New In The Lou (INTRO)

    What’s New in the Lou with Alexis Zotos is a weekly podcast. Think of it as your guide to what’s happening in St. Louis. From the newest restaurants and can’t-miss events to the people who are shaping the city’s future. 

    Hosted by Alexis Zotos, each episode features conversations with chefs, creatives, entrepreneurs, and changemakers who are making the Lou a more vibrant place to live. Whether you’re a longtime local or just getting to know the city, this podcast will help you stay curious, connected, and always in the know.

    1 min

About What’s New In The Lou with Alexis Zotos

From the publisher's feed

Welcome to What’s New in the Lou with Alexis Zotos, your go-to guide for what’s fresh, fun, and happening around St. Louis. A weekly interview style show featuring the people and events that make…