Wander Beyond Brewing came out of nowhere and has been exciting the European beer market. They have been releasing high avb beers in little cans and high abv beers in big cans, but they've been releasing exciting beers. We got our hands on a little can of Gulp, a 12% abv imperial milkshake ipa. We combine it with a Mexican stout from Weldworks called Mexican Achromatic based on Mexican hot chocolate.

We've been ordering monthly beer boxes for several months now. We thought it was high time to finally review one. Kihoskh Beer Box started a few months ago and unlike brewery sponsored beer boxes, this one is a real mix pack of beers. We picked Whiplash Whirlpool of Love & Herslev Bryghus Jubilaeums Rugol 2019 to review this episode. Find out what we thought about the beer box, what we thing about monthly subscriptions and what we value in a beer subscription.

Martin was excited to try these two beers. Of course we love 3 Fonteinen gueuze and lambics, but what about a collab with Brouwerij Loterbol? Does a blend of strong Belgian tripel blond mix well with a lambic? It's interesting to be sure. After that he brings out a collab between US Cascade Brewing and Danish Mikkeller called Bean to Barrel Triple. This is a sour triple ale made by Cascade with chocolate provided by Mikkellers' Bean Geeks Craft Chocolate.

Welcome to 2020 and our first episode of the year. We kick things off right with a fun couple of beers. Mikkeller is taking on water. There are four beers in the series and we have two to try. Both beers showcase a pilsner style show how much difference water can make to the final result. We were able to get our hands on Denmark and Burton on Trent. One is slightly sweet and rounded while the other is edgy and bitter. There are two more in the series, Pacific and Czech. We need to try both.

Phew...after 48 episodes we have one more this year. It our traditional 2019 Year In Review episode. We take a look back at the year. Talk about our favorite moments and of course share some beers. First up we have pFriem Family Brewers Oud Bruin. An American take on a traditional Flemish style. It's not as big and bold as a Flemish version but they get really close. Frontaal and The Burery team up for I've Got Friends in the Music Business, is an imperial mexican stout.

Day 24 of the To Ol Advent Calendar is a classic beer from To Ol. Jule Maelk is a 15% abv big bold imperial stout. They have slowly been ramping up the ABV in the beers the past few days and they hit with a huge beer. This might be one of the highest ABV beers they have ever put in one of their calendars. We had a lot of fun working through this calendar and we take a moment to reflect on Advent calendars and how we feel about brewery created calendars.

Day 24 of the Advent Calendar 2019 is a surprising personal choice. Mathias and Stefan worked together to create a Prairie Bomb clone a couple of years ago. They slowly drank through the supply over the years. They made two versions, a regular one and a version aged on bourbon barrel oak cube. Martin was super excited to try the last known bottle in existence of Olofsson Brewing Repair Bimbo BA. Merry Christmas everyone and thanks for listening.

Day 23 of the To Ol Advent Calendar 2019 is a fun beer we've both been wanting to try. Blizzard (in a Beer Mug) evokes a hazy NE IPA. While this is a cloudy beer, no one would call it hazy. Made with Mosaic and Simcoe hops, this winter wheat IPA is juicy and fruity. Don't know what winter wheat is? Don't worry, we get into the types of wheat made during different times of the year.

Day 23 of the Advent Calendar . It's the penultimate episode. Wylam The Economic Growth of the Geek is an IPA in the way that Wylam does best. Rich, fruity and amazingly drinkable, this citra galaxy IPA has tons of tropical fruit. The only downside is that there isn't more. Only one day left. I hope you're as excited as we are to find out what the last beer is.

Day 22 of the To Ol Advent Calendar gives us another ton of fun. First we had a ton of Christmas, then a ton of pomegranate and a ton of rosehips. 1 Ton of...Rosehip has one ton of rosehips per 1000 ml of beer. If you're from Scandinavia then you know all about having rosehip soup after a long cold winter day. This is one fun beer and the best of the "1 ton" series we got to try. This yeasty saison is sparkling and tangy. Oh what fun!