What’s up with F.

I will talk about the experiences that I made while planning some events in our hotel. These events are only organized by apprentices with the help of the professionals.

In this episode I am talking about my way into the hospitality industry and what was happening before I moved to Berlin. I also talk about the first week, the induction week at the InterContinental Berlin.

I’m talking about my experiences that I made during the last two months I’m the ESC. Just a quick overview about the daily business. More about that in the next episode.

I’m talking about my experience that I made while working on New Year’s Eve in our Hugo’s restaurant.

I’m talking about my work and the experiences that I made while I was and am working at the rezeption desk.

I am talking about my experiences planning and doing a Dinner in our Hotel. It was a Welcome-Dinner for our new apprentices.

In this episode I am talking about the procedure of checking a room after it has been cleaned. And my personal thinking about the work in this Department.

I’ll talk about my very interesting first day in the Housekeeping department and also about the last month that I spent in the breakfast kitchen.

I’ll talk about myself moving to Berlin and living here by myself.

I’ll talk about my 3 week long trip that I took took to Canada with my family and friends.