Sure, even we veteran food writers cut grocery costs. We grab sales. We look to stock up on frozen items. And the week after Thanksgiving? The turkeys at twenty-cents a pound!But there ARE things at the supermarket that are worth the splurge.Join us, cookbook authors Bruce Weinstein & Mark Scarbough, as we talk about our favorite splurges at the supermarket.

Sure, even we veteran food writers cut grocery costs. We grab sales. We look to stock up on frozen items. And the week after Thanksgiving? The turkeys at twenty-cents a pound! But there ARE things at the supermarket that are worth the splurge. Join us, cookbook authors Bruce Weinstein & Mark Scarbough, as we talk about our favorite splurges at the supermarket.

Sure, even we veteran food writers cut grocery costs. We grab sales. We look to stock up on frozen items. And the week after Thanksgiving? The turkeys at twenty-cents a pound!But there ARE things at the supermarket that are worth the splurge.Join us, cookbook authors Bruce Weinstein &amp; Mark Scarbough, as we talk about our favorite splurges at the supermarket.

How To: SPLURGE AT THE SUPERMARKET

Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

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How To: SPLURGE AT THE SUPERMARKET

How To: SPLURGE AT THE SUPERMARKET

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