Today we speak with Clifton Fischer, owner of Doggery Craft Ice in St. Petersburg, FL.

You can learn more about Doggery Craft Ice at https://doggeryice.com/

You can also check Whiskey Culture out at WhiskeyCulture.com and find us on Instagram, Facebook, TikTok, and Patreon! 

Today we meet with Cesar from Abasolo, where they take their whiskey to an extreme. Made from 100% ancestral corn that only grows high in the mountainous regions of South America!

We discuss Blackened Whiskey, Metallica's whiskey brand, with master distiller, Rob Dietrich. Learn what they do to make this whiskey unique, and how sound can change the aging process! 

We chat with Alan from Laws Whiskey House about their northern bourbons and ryes, and what makes them tasty and unique as well as how they got started! 

Today we talk about the coming trends in the whiskey retail market over the years and some things that may be to come while enjoying EHT 18 Year Marriage and Knob Creek 15 at Whiskey Willy's in Tampa, FL!

Thanks to Traverse City Whiskey Co. and Aaron Brost for hooking us up with this great tasting spread to try! Learn our thoughts on TC Whiskey Co.'s lineup. 

CHris Helmly joins the Whiskey Culture Podcast to talk about Chattanooga Whiskey! 

Today we meet with the owner and the master distiller for Prohibition Craft Spirits' NULU brand of liquor. They're releasing their first whiskey and expanding the distillery, and they're here to tell us all about it!