The WhiskySavvy.club is a website and podcast for people who are interested to embark on a journey to discover the incredibly joyful world of whisky with co-founders Greg Twemlow and Dave Oatley. In this episode we are tasting:

Nevis Dew Aged 12 Years Deluxe Blended Scotch

The Legendary Silkie Blended Irish Whiskey

Jack Daniel's No. 27 Gold Double Barreled Tennessee Whiskey

WhiskySavvy Podcast - for people embarking on their journey of discovery into the world of whisky

Read more about WhiskySavvy at https://www.whiskysavvy.club/. WhiskySavvy co-founders, Dave and Greg, thank you for taking the time to listen to our Podcast.

WhiskySavvy is a website and podcast for people who are interested to embark on a journey to discover the incredibly joyful world of whisky with co-founders Greg Twemlow and Dave Oatley. 

Jameson Triple Distilled

The Pogues

Writers Tears

The Sexton

WhiskySavvy Podcast - for people embarking on their journey of discovery into the world of whisky

Read more about WhiskySavvy at https://www.whiskysavvy.club/. WhiskySavvy co-founders, Dave and Greg, thank you for taking the time to listen to our Podcast.

WhiskySavvy co-founders Greg and Dave taste two Indian whiskies. PaulJohn single malt, and Amrut Fusion single malt.

Read more about WhiskySavvy at https://www.whiskysavvy.club/. WhiskySavvy co-founders, Dave and Greg, thank you for taking the time to listen to our Podcast.

WhiskySavvy co-founders Greg and Dave taste four Australian whiskies. Corowa Distilling Characters single malt, Starward Nova single malt, Helleyers Road Pinot Noir single malt, and the Lark Symphony #1 blend.

Read more about WhiskySavvy at https://www.whiskysavvy.club/. Thanks from the WhiskySavvy co-founders, Dave and Greg, for taking the time to listen to our Podcast.

WhiskySavvy co-founders Greg and Dave taste three Australian single-malt spirits. We thank John O'Connor, founder of https://goodradigbee.com/. Dave and Greg taste Goodradigbee Jarrah, Ironbark Yellow, and, Ironbark Red.  John O'Connor says, "Born of drought, fire, flood, and ice over millennia, Australia’s native hardwoods give Goodradigbee Distillers’ single malt spirit its unique taste". The whisky was sourced from https://goodradigbee.com/. 

Read more about WhiskySavvy at https://www.whiskysavvy.club/. Thanks from the WhiskySavvy co-founders, Dave and Greg, for taking the time to listen to our Podcast.

One of the benefits of being so isolated from the rest of the world is that we had to, by necessity, do things differently. Rather than use Oak for maturation as the traditionalists do, we looked to the mightiest trees from the rugged Australian high-country. These rare hardwoods imbue our single malt spirits with a unique provenance.  By using our patented Australian hardwood cubes instead of used sherry or bourbon barrels for ageing, we accelerate maturation to produce distinctive, complex single malt spirits utterly unique to Goodradigbee Distillers. 

GOODRADIGBEE = REVOLUTIONARY SPIRITS

Born of drought, fire, flood, and ice over millennia, Australia’s native hardwoods give Goodradigbee Distillers’ single malt spirit its unique taste.

Find out more and purchase at https://goodradigbee.com/

The next episode of the WhiskySavvy Podcast will focus on Co-founders, Greg Twemlow and David Oatley, tasting the Goodradigbee spirits.

WhiskySavvy co-founders Greg and Dave taste four New Zealand whiskies. We thank our retailer Whisky Galore https://www.whiskygalore.co.nz/, in New Zealand. Dave and Greg taste Thompson Two Tone Release, Divergence Single Malt, Dunedin DoubleWood 18-year-old, and HighWheeler 21-year-old whisky.  The whisky was purchased from https://www.whiskygalore.co.nz/. Read more about WhiskySavvy at https://www.whiskysavvy.club/. Thanks from the WhiskySavvy co-founders, Dave and Greg, for taking the time to listen to our Podcast.

WhiskySavvy is designed for people who are thinking about how they might start to discover the joys of a spirit that started in Ireland and known as "usque baugh" which translates as ‘water of life’. Latin for "water of life" is aqua vitae. The WhiskySavvy Podcast is a world tour starting with the Whisky of New Zealand.