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Why do we drink orange juice at breakfast?
Why do we drink orange juice at breakfast? Food history expert Jeffrey Pilcher from University of Toronto explains how 1950s brought us Vitamin C. And suggests tomato juice may be the next breakfast juice if a U.S.-Canada tariff battle makes your orange juice too pricey.
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By Corus RadioWhy do we drink orange juice at breakfast? Food history expert Jeffrey Pilcher from University of Toronto explains how 1950s brought us Vitamin C. And suggests tomato juice may be the next breakfast juice if a U.S.-Canada tariff battle makes your orange juice too pricey.
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