A wonderful conversation with bartender and foodie, Melissa Fin, about all things wild cocktail. Mel and I chat about the how-tos of foraging ingredients for tinctures and syrups. Then we get into wild-created gins and how to create wild cocktails for home and camp! A stellar episode!

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We're also over at Instagram, Vero and Twitter! #foodafieldpodcast

Something new! We've launched a YouTube channel... "John Schneider's Wild Life". Follow along as John transitions to living aboard a sailboat on the Pacific Coast, living a self-sustainable lifestyle of hunting, fishing, and foraging for wild food.

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Another great way to access more of our content is at the website. There are some great how-to articles along with recipes and gear reviews revolving around traditional bowhunting, back-country camping, fly fishing, and other wild food adventures.
Wild food ingredients and how to collect them. Thanks for all of your support!

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