Danielle Avery and Jessica talk about Danielle's catering business "A Joy to Serve Catering and the importance of studying your craft.
Today's Mac and Cheese recipe:
2 lb box Elbow Noodles
16oz Sour Cream
16oz Heavy Cream
2 lb Colby Jack Cheese Block
2 lb Mozzarella Cheese Block
2 lb Sharp Cheddar Cheese Block
2 lb Mild Cheddar Cheese Block
6 Eggs
2 Sticks unsalted Butter
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