What does food insecurity look like for families in New Haven, and how can urban farming work to counter it? What has the sugar lobby done to nutrition in our neighborhoods and cities? And how can we start seeing food as medicine? On this episode of "Kitchen Sync," host Lucy Gellman welcomes New Haven Farms Executive Director Jacqueline Maisonpierre to talk about the organization's seven years of work in New Haven, what exactly a farm-based wellness program is and how it has grown, and her own transition from Farm Manager to Executive Director this year.
Photo credit New Haven Farms.