In this episode of the Wheat's on Your Mind Podcast, Aaron Harries talks with Lyle Friesen of Friesen Harvesting—a third-generation, family-run custom harvesting business based in Meade, Kansas. 
Starting with humble roots in 1949, Lyle shares how the operation has grown to include modern John Deere combines and Kenworth trucks, all while maintaining deep-rooted family values and relationships with customers, including one family they've harvested for since the beginning. 
Listeners get an insider’s view of the logistical and agricultural challenges of a northbound harvest route stretching from Oklahoma to Montana. 

The conversation touches on the realities of wheat production across states, crop conditions, equipment evolution, and the often-overlooked difficulties of running a mobile business. 
Lyle provides candid insights into the labor challenges, the pressure of working with increasingly narrow harvest windows, and why new wheat varieties are changing the custom harvesting landscape. 
Whether you're in agriculture or simply curious about the lives behind your daily bread, this episode delivers a rich slice of wheat country life.

Key Takeaways

1. Friesen Harvesting has been operating since 1949 and remains family-run.
2. Their custom route spans from Oklahoma to near the Canadian border in Montana.
3. Most of their customers are long-term, with up to 95% repeat annually.
4. Modern combines and efficiency expectations have significantly changed harvesting.
5. Drought, hail, and changing wheat varieties are major challenges.
6. Elevator technology has improved—rarely are there long wait times anymore.
7. Organic transitions and generational shifts have changed farm operations.
8. Hiring quality help is one of the biggest ongoing challenges.
9. Custom harvesting is increasingly difficult for newcomers due to costs.
10. Family plays a central role both in business operations and road life.

00:01 – Origins of Friesen Harvesting: 1949 to now
02:03 – Overview of their home base in Meade, Kansas
02:24 – Annual harvest route from Oklahoma to Montana
04:20 – 2024 wheat outlook: drought, variability, and expectations
06:52 – Impact of wheat variety changes on harvest timing
08:24 – How equipment and expectations have accelerated harvest pace
12:30 – Elevator logistics and why wheat lines are rare now
14:09 – Financial pressure on custom harvesters and their customers
15:29 – Harvest downtime and family dynamics on the road
17:20 – Starting a custom harvest business today: is it feasible?
18:46 – Tornado chasers, field mix-ups, and life on the road
20:14 – Lyle’s 50th harvest season and reflection

Kansas Wheat
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