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On this episode, we get sauced on the world famous Super Smokers. We sit down with head pit master and owner Jeff Fitter and discuss what makes his BBQ award winning. Jeff shares with us the history of Super Smokers and how Super Smokers is the birthplace of St. Louis BBQ. Along with a great conversation, we indulge on a 34oz pork steak and a mountain of BBQ nachos. #Staysauced
Intro and Outro Music by: Night Hike
We'd love to hear from you if you enjoy beer, bourbon and/or bbq!
Email:
Facebook: Sauced on Beer, Bourbon, and BBQ
Instagram:
If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.
We Have Merch check out our store often as we are always adding new items and designs
4.9
2121 ratings
On this episode, we get sauced on the world famous Super Smokers. We sit down with head pit master and owner Jeff Fitter and discuss what makes his BBQ award winning. Jeff shares with us the history of Super Smokers and how Super Smokers is the birthplace of St. Louis BBQ. Along with a great conversation, we indulge on a 34oz pork steak and a mountain of BBQ nachos. #Staysauced
Intro and Outro Music by: Night Hike
We'd love to hear from you if you enjoy beer, bourbon and/or bbq!
Email:
Facebook: Sauced on Beer, Bourbon, and BBQ
Instagram:
If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.
We Have Merch check out our store often as we are always adding new items and designs