Sauced on Beer Bourbon and BBQ

Sauced on Beer Bourbon and BBQ

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Sauced on Beer Bourbon and BBQ episodes

  • Episode 59: Traverse City Whiskey Co.

    On this episode, we get sauced on Traverse City Whiskey. We sit down and try their original Traverse City Straight Bourbon Whiskey, the Cherry Infused Whiskey and last but certainly not least, the Traverse City Barrel Proof Bourbon Whiskey. If you're ever in Traverse City, Michigan you definitely need to take one of their tours or visit their Stillhouse Cocktail Bar for a hand crafted cocktail.

    staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beer_bourbon_bbq 

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    42 min
  • Episode 58: Grass vs. Grain

    On this episode, we get sauced on Grass vs. Grain fed beef. Our friend, Brad, comes back and joins Kevin to talk about what make grass fed beef different from grain fed beef. Brad then cranks up the grill and we taste the difference between the two meats. #staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beer_bourbon_bbq 

    Brad @bradlovesbacon

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    29 min
  • Episode 57: Copper Cannon

    We're back!! It's been a while since we've put out an episode but we're hoping to come back strong! This week we get sauced on Copper Cannon Distillery. We sit down and try two of their hand-crafted rums. This in the first rum we've ever reviewed and hopefully won't be the last!

    staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beer_bourbon_bbq 

    Alex @the.alex.experiment

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    36 min
  • Episode 56: Cedar Ridge Distillery

    On this episode, we get sauced on Cedar Ridge Distillery, Iowa's #1 distillery. We sit down and look at the 5 different whiskies that come in their American Whiskey Explorer Pack. After tasting each bottle and giving our thoughts, we finally rank what we feel is the #1 whiskey from Iowa.

    staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Roger @rogerbentleybib

    Andrew @indomitablebeard

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    33 min
  • Episode 55: 314 Day

    On this episode, We get sauced on the 314. Roger and Kevin sit down to talk about our favorite things from the 314 (aka. St. Louis). We look at our favorite chips, breweries, BBQ joints and local desserts. After this episode you'll probably want to come visit the 314 to get some amazing food and drinks! #staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Roger @rogerbentleybib

    Alex @the.alex.experiment

    Scotch Guy @dangerr_guy

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    38 min
  • Episode 54: No More IPAs... Ever!

    On this episode, we get sauced on Boatswain beer for Trader Joes. We try two IPAs, a "chocolate" stout and ale. These four beers really break the bank at a whopping $4. In the end, we just decide that we're never going to drink cheap beer or any IPAs ever again on our podcast. Find out why...

    staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Roger @rogerbentleybib

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    29 min
  • 630 on Still630: X-31

    On this episode, we get sauced on Still630 X-31. Each month we will be spending about 630 seconds looking at a new special experimental whiskey from Still630 and giving our thoughts and opinions on each one. This month, we look at X-31, a wheat whiskey with a mash bill of 84% wheat, 9% corn and 7% rye. #staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Roger @rogerbentleybib

    Alex @the.alex.experiment

    Scotch Guy @dangerr_guy

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    12 min
  • Episode 53: Whiskey, Can I see your ID?

    On this episode, we get sauced on three complete different aged whiskies. We start the show by trying a whiskey so young that we can see clear through it. After suffering through the tasting, we switch over to a rare release whiskey from our friends at Still630, and then our local bourbon group's first ever barrel pick. Guess they were right when they said "Good things come to those who wait" because whiskey with some age sure does taste so much better. #staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Roger @rogerbentleybib

    Lucas @sold_audio

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    43 min
  • 630 on Still630: Battle of the Malts (X-30)

    On this episode, we get sauced on Still630 X-30. Each month we will be spending about 630 seconds looking at a new special experimental whiskey from Still630 and giving our thoughts and opinions on each one. This month, we look at X-30, an American Single Malt Whiskey aged in a used Still 630 Presence of Darkness barrel. Since this is the end of the Single Malt Experimental Series we put X-28, X-29, and X-30 against each other and see what we like the best. #staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Alex @the.alex.experiment

    Scotch Guy @dangerr_guy

    Roger @rogerbentleybib

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    14 min
  • 630 on Still630: X-29

    On this episode, we get sauced on Still630 X-29. Each month we will be spending about 630 seconds looking at a new special experimental whiskey from Still630 and giving our thoughts and opinions on each one. This month, we look at X-29, an American Single Malt Whiskey aged in a used Still 630 Monon Bell Bourbon barrel. #staysauced

    Intro and Outro Music by: Night Hike

    Check them out of Facebook

    We'd love to hear from you if you enjoy beer, bourbon and/or bbq!

    Send us an email or find us on Instagram:

    Email: 

    Instagram: 

    Kevin @beerbourbonbbq 

    Alex @the.alex.experiment

    Scotch Guy @dangerr_guy

    Roger @rogerbentleybib

    If you love our show, leave us a 5 star review and we'll enjoy a pour in your honor.

    We Have Merch check out our store often as we are always adding new items and designs

    10 min

About Sauced on Beer Bourbon and BBQ

From the publisher's feed

A St. Louis based Podcast covering subject matter pertaining to Beer Bourbon and BBQ! We are friends from college that have developed a fascination with these three topics. Join us as we explore the…