Roots for the Home Team pairs students and chefs to create garden-grown salads at Major League Baseball games.

The program provides youth leadership and entrepreneur skills development that expands the career goals of those who participate. In the process, they gain culinary skills, sales and marketing experience, courage, confidence and a better understanding of who they are and what they care about. They work together to cultivate their personal and professional growth so they can create the future they want.  Located in Minneapolis, MN.