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A Costco pallet stacked with 5,400 emergency servings sounds impressive, but does the math—and your storage plan—actually work for you? We open with the numbers, then shift to the skills that turn stored food into real resilience: first aid choices that keep small problems small when the lights go out and help is far away.

We break down stubborn myths with clear, usable guidance. Butter on burns seals in heat and germs; skip it and use cool water, gentle cleansing, and loose sterile dressings. Snakebite suction and knife cuts don’t remove venom; immobilize, keep the limb below the heart, and seek medical care. Hydrogen peroxide and isopropyl alcohol can damage healing tissue when overused, so reach for clean water first and disinfect sparingly. From eyebrow lacerations that bleed like crazy to hard-to-bandage palms, we share calm, step-by-step approaches that reduce panic and conserve scarce supplies.

Allergy readiness gets real: check EpiPen expirations, know when to use them, and add antihistamines when appropriate. We make the case for a pulse oximeter in every kit to spot dangerous drops in oxygen saturation during asthma or severe reactions. Shock care is practical and human: lay flat, legs up, warm blanket, steady talk, and grounding questions that pull focus back from the edge. We cover over-the-counter meds—ibuprofen for inflammation, acetaminophen for fever—and how to think about expiration dates, especially for liquids and creams. Most of all, we double down on hygiene: wash hands, use friction if soap is scarce, dry with something clean, and treat wounds early to stay ahead of infection.

Ready to prep smarter, not louder? Hit follow, share this with someone who needs a clear first aid plan, and leave a review to help more practical preppers find us.

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