Hey everybody, welcome back to Sexy Meat Talks, the show that gives you an inside look at food and bev in and around Vietnam and Southeast Asia. On this week's episode we talked to the legend himself, Sonny of Best Ever Food Review Show about how he, Mark and Chef Jamie tackled the conundrum of cooking a full 110kg ostrich. We also spoke about how he does things for his show, how he first started, and some stories from his adventures in making his super popular series. We know you'll enjoy it!

You can find the ostrich episode linked below:

Best Ever Food Review Show - YouTube

Best Ever Food Review Show - facebook

This is Sexy Meat Talks - Episode #009