In 2018, a Chinese scientist made an announcement that shocked the world — and landed him years in prison.In a special episode of Artificial Evolution, <a href="https://www.abc.net.au/listen/programs/healthreport">Health Report</a> reporter Shelby Traynor traces the story of He Jiankui, the researcher who helped to produce genetically edited babies.His actions invited condemnation from scientists worldwide and opened new fronts of scientific and ethical debate.Thank you to the Children's Hospital of Philadelphia for supplying the baby KJ audio, and Genepool Productions for supplying the citizen's jury audio used in this episode.You can hear more episodes of Science Friction with journalist Peter de Kruijff about DNA, cloning, genetic modification and gene editing on the ABC listen app (Australia) or wherever you get your podcasts.<ul><li>Reporter: Shelby Traynor </li><li>Presenter: Peter de Kruijff</li><li>Producers: Shelby Traynor, Fiona Pepper</li><li>Senior Producer: James Bullen</li><li>Sound Engineer: Roi Huberman</li></ul>This story was made on the lands of the Gadigal, Whadjuk Noongar and Menang Noongar peoples.

In 2018, a Chinese scientist made an announcement that shocked the world — and landed him years in prison. In a special episode of Artificial Evolution, Health Report reporter Shelby Traynor traces the story of He Jiankui, the researcher who helped to produce genetically edited babies. His actions invited condemnation from scientists worldwide and opened new fronts of scientific and ethical debate. Thank you to the Children's Hospital of Philadelphia for supplying the baby KJ audio, and Genepool Productions for supplying the citizen's jury audio used in this episode. You can hear more episodes of Science Friction with journalist Peter de Kruijff about DNA, cloning, genetic modification and gene editing on the ABC listen app (Australia) or wherever you get your podcasts.Reporter: Shelby Traynor Presenter: Peter de KruijffProducers: Shelby Traynor, Fiona PepperSenior Producer: James BullenSound Engineer: Roi HubermanThis story was made on the lands of the Gadigal, Whadjuk Noongar and Menang Noongar peoples.

In 2018, a Chinese scientist made an announcement that shocked the world — and landed him years in prison.In a special episode of Artificial Evolution, <a href="https://www.abc.net.au/listen/programs/healthreport" rel="noopener noreferrer">Health Report</a> reporter Shelby Traynor traces the story of He Jiankui, the researcher who helped to produce genetically edited babies.His actions invited condemnation from scientists worldwide and opened new fronts of scientific and ethical debate.Thank you to the Children's Hospital of Philadelphia for supplying the baby KJ audio, and Genepool Productions for supplying the citizen's jury audio used in this episode.You can hear more episodes of Science Friction with journalist Peter de Kruijff about DNA, cloning, genetic modification and gene editing on the ABC listen app (Australia) or wherever you get your podcasts.<ul><li>Reporter: Shelby Traynor&nbsp;</li><li>Presenter: Peter de Kruijff</li><li>Producers: Shelby Traynor, Fiona Pepper</li><li>Senior Producer: James Bullen</li><li>Sound Engineer: Roi Huberman</li></ul>This story was made on the lands of the Gadigal, Whadjuk Noongar and Menang Noongar peoples.

05 | Artificial Evolution: Gene-Edited Babies

Science Friction's latest season is: Artificial Evolution. In 1996, Dolly the Sheep became the first ever cloned animal. Nearly 30 years later, genetic technology has reshaped the world around us. What exactly has happened, where are we headed, and are we OK about it?

In this series, environment reporter Peter de Kruijff tells the surprising stories of genetic engineering. Meet the scientists changing the food we eat and creating animals with organs we can use. Hear about the criminal conspiracy to clone a giant sheep, and the teams bringing extinct animals back from the dead.

Artificial Evolution traces the influence of genetic technology from Dolly into the future. It’s the latest series of Science Friction, an award-winning podcast from ABC Radio National.

Brain Rot (Season 3): How does being chronically online affect our brains? Technology reporter Ange Lavoipierre explores the wildest ways people are using tech — from falling in love with AI companions to data-dumping a life into a language model — and the big questions about our own screen use.

Cooked (Season 2): Why do some studies show ice cream is good for you? Why do some people say they feel good going carnivore, and do we really need as many electrolytes as the internet tells us? Food and nutrition scientist Dr Emma Beckett cuts through these confusing findings to explain how nutrition science works.

AI Overlords (Season 1): AI didn't come from nowhere, and its development hasn't been a smooth, straight line — it's been rife with drama, conflict and disagreement. Technology reporter James Purtill looks at where AI came from, who controls it and where it's heading.

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Science Friction's latest season is: Artificial Evolution. In 1996, Dolly the Sheep became the first ever cloned animal. Nearly 30 years later, genetic technology has reshaped the world around us. What exactly has happened, where are we headed, and are we OK about it? In this series, environment reporter Peter de Kruijff tells the surprising stories of genetic engineering. Meet the scientists changing the food we eat and creating animals with organs we can use. Hear about the criminal conspiracy to clone a giant sheep, and the teams bringing extinct animals back from the dead. Artificial Evolution traces the influence of genetic technology from Dolly into the future. It’s the latest series of Science Friction, an award-winning podcast from ABC Radio National. Brain Rot (Season 3): How does being chronically online affect our brains? Technology reporter Ange Lavoipierre explores the wildest ways people are using tech — from falling in love with AI companions to data-dumping a life into a language model — and the big questions about our own screen use. Cooked (Season 2): Why do some studies show ice cream is good for you? Why do some people say they feel good going carnivore, and do we really need as many electrolytes as the internet tells us? Food and nutrition scientist Dr Emma Beckett cuts through these confusing findings to explain how nutrition science works. AI Overlords (Season 1): AI didn't come from nowhere, and its development hasn't been a smooth, straight line — it's been rife with drama, conflict and disagreement. Technology reporter James Purtill looks at where AI came from, who controls it and where it's heading.

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