Eat. Talk. Repeat.

10.18.24 Soufflé Blows, Chicago Joe’s, & Fingernail Woes


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On Today’s Menu:

  • New Las Vegas restaurant openings
  • Pizza trends are evolving, with notable pizzaiolos making their mark in the city
  • The gaps in authentic French cuisine
  • The concept of upscale dive bars & how they may lack the true essence of dive culture thanks to millennial influences
  • John’s reaction to Eater Vegas’ latest article on the “best restaurants in the Arts District”… yikes
  • Don’t get John started on Chicago Joe’s
  • Restaurant seating preferences
  • The debate over beans in chili
  • Social implications of dining choices
  • Highlights & lowlights from our recent dining adventures
  • The rise of China Mama
  • Quality food can be found at a fraction of the cost of upscale venues
  • John’s disappointing visit to the Bootlegger
  • Italian-American restaurants that thrive on nostalgia rather than quality
  • Fried pizza

  • Questions, comments, hate mail? Email us at [email protected]!


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