Eat. Talk. Repeat.

1.26.24 Culinary A-FISH-ionados


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On Today’s Menu:

  • As a public service, we talk about service…
  • John’s perspective on the 2024 James Beard Award nominations
  • Restaurant rundown: Mother Wolf, Balla Italian Soul, Spago, Kaiseki Yuzu, La Popular, Winnie & Ethel’s, Forte Tapas, and The George Sportsmen’s Lounge
  • What makes the best & worst restaurants in town? Email [email protected] to give us an earful
  • Should John drop a 52 not Las Vegas top restaurants or 50-100 greatest of all time?

  • Food News You Can Use:

    • Coming soon on eatinglv.com… John’s idea of what makes the best restaurant in town
    • Award-winning Chef Alon Shaya announced the opening of a new Mediterranean restaurant at the Wynn in 2022… crickets ever since
    • The 2024 James Beard Award nominees came out
    • Congrats to Chef Steve Kessler from Aroma Latin American Cocina, Chef DJ Flores from Milpa Mexican Cafe, and Chef Bryan Howard from Sparrow + Wolf for Best Chef: Southwest nominations; and Oscar Amador Edo from Anima by EDO for Outstanding Chef nomination
    • Filipino pop-up bakery MILKFISH Bakeshop made the list, but pastry awards are a joke
    • Is Edo Gastro Tapas & Wine moving?
    • Ash and Sam tour the new Esther's Kitchen location

    • Recent Ventures & Spots Mentioned: 

      • Mother Wolf: Good, but doesn’t give a “can’t wait to go back” feeling
      • Balla Italian Soul: Blown away by the crowd & food
      • Forte Tapas
      • Winnie & Ethel's Downtown Diner
      • Spago: Go for the Veal 'Wiener Schnitzel'
      • Kaiseki Yuzu: Raw a-FISH-ionado
      • La Popular At Palms Hotel: You can’t go wrong with anything you order
      • The George Sportsmen's Lounge at Durango Resort: FAH-get about it… Incredibly bad food
      • Le Cellier Steakhouse in EPCOT at Disney World
      • ...more
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        Eat. Talk. Repeat.By What's Right Network

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