
Sign up to save your podcasts
Or


In this episode, SPG Board Member Robyn Henry interviews Elyce Simpson Fraser, the 2025 Pulse Promoter Award winner and CEO of Simpson Seeds. Elyce shares her journey as a third-generation leader, discusses Simpson Seeds' new lentil flour manufacturing facility in Moose Jaw, and talks about her hands-on approach to promoting pulses through community cooking classes.
By Saskatchewan Pulse GrowersIn this episode, SPG Board Member Robyn Henry interviews Elyce Simpson Fraser, the 2025 Pulse Promoter Award winner and CEO of Simpson Seeds. Elyce shares her journey as a third-generation leader, discusses Simpson Seeds' new lentil flour manufacturing facility in Moose Jaw, and talks about her hands-on approach to promoting pulses through community cooking classes.

14 Listeners

5 Listeners

350 Listeners

17,069 Listeners

0 Listeners

2 Listeners

7 Listeners