In this episode of The News Review, Stelios Theocharous and David Nicolaou dive into the headlines shaping the food and hospitality world.

They explore Ireland's VAT cut for hospitality and whether it helps or harms independents, debate the ethics behind 524 UK companies underpaying staff, and ask what KFC's £1.5 billion UK investment signals about the economy.

Plus, they unpack Cranswick's acquisition of Blakemans and share their unease over Deliveroo's latest move—drone deliveries in Dublin.

Smart, sharp, and full of opinion, this episode is for business owners, operators, and anyone navigating the fast-changing world of food service.

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