A discussion about building solutions for more sustainable local food systems. Presented by Food Tank and the Danone Institute North America.

Featuring confirmed speakers (alphabetical order): N. Diane Moss, Project New Village. Dariush Mozaffarian, Friedman School of Nutrition Science & Policy, Tufts University. Jose Oliva, HEAL Food Alliance. A-dae Romero-Briones (Cochiti/Kiowa), First Nations Development Institute. Tambra Raye Stevenson, MPH, Women Advancing Nutrition Dietetics and Agriculture (WANDA)

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