Kevin chats to his old friend and restaurateur Eileen Dunne Crescenzi about where and what to eat when visiting Rome. “Eileen knows more about Italian food than anyone I know,” says Kevin, “Not only has she opened one of Dublin’s busiest and best-known restaurants, Dunne & Crescenzi, she has lived and worked in Rome for many years.” Follow Eileen’s advice and you will enjoy the unique wonder of Rome’s rich culinary tradition.

Find out more about Eileen & Stefano’s Dublin restaurants: dunneandcrescenzi.com 

Eileen’s Roman Restaurant recommendations:

Da Lu - Trastevere area

Piatto Romano - Testaccio area 

Osteria degli Amici - Testaccio area

Dishes:

Cacio e Pepe

La 

Carbonara

Amatriciana

Carciofo alla Romana e il Carciofo alla Giudia

Coda alla Vaccinara

Trippa alla Romana

 Baccalà alla Romana

Concia di zucchine 

Fiore di Zucchini

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