🎉 300 Episodes In
- Dave looks back on six years behind the mic and the evolution of the show
- Early beer memories: Vienna lagers, Samuel Adams Boston Lager, and Dovetail Brewing
- From COVID-era rants to today’s more balanced format
- Listener feedback welcome as the show continues to evolve
🍔 Chicago Beer & Food Stop
- Visit to Hop Butcher for a charity collab event
- Smashburgers from “Biker Dude” supporting Meals on Wheels
- Verdict: absolutely worth the trip—“that flipping good”
📰 Beer & Beverage News 🔥 Big Industry Move
- Firestone Walker acquires Stone Brewing
- Production shifting to California; major restructuring of facilities
- Part of a busy acquisition streak for Firestone Walker
🏆 World Beer Cup Highlights
- Illinois breweries bringing home medals:
- Go Brewing (NA category wins)
- Adams Street Brewery
- Goose Island (including Bourbon County Brand Stout)
- Cruz Blanca, Phase Three, Industry Ales
🍺 Beer Reviews – Craft Macro Series Dave kicks off a new segment reviewing “craft macros”—easy-drinking beers from craft breweries. Pipeworks – “Beer”
- Style: Light lager (4.4%)
- Score: 31/50
- Notes: Classic macro vibe, clean but middle-of-the-road
- Verdict: Solid, drinkable, not a standout
Revolution Brewing – Cold Time Lager
- Style: Premium lager (4.8%)
- Score: 35/50
- Notes: Balanced, flavorful, crushable
- Verdict: “Put it in the cart” — strong everyday option
Become a supporter of this podcast: https://www.spreaker.com/podcast/beer-in-front--5704447/support.
Beer Media Group