Anna and Jenny talk about how to preserve apricots including making jams, conserves, fruit leather and more. Stay tuned for new episodes every Wednesday!

Here’s the link to the articles that we reference: https://ucanr.edu/sites/default/files/2020-06/327922.pdf

Here’s the link https://extension.psu.edu/lets-preserve-peaches-apricots-nectarines#:~:text=Mix%20and%20dissolve%202%C2%BD%20cups,Seal%2C%20label%2C%20and%20freeze.

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Canning Supplies We Recommend

Canning lids (wide mouth)

Canning lids (regular mouth)

Water bath canning pot

Cann...