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This week on Eat. Talk. Repeat., Ash is hungover, John’s annoyed by everything, and Sam's eager to argue about burgers. We’ve hit 15 of Vegas’ top steakhouse burgers, and now it’s time to start winnowing it down to the Final Four. (Spoiler: emotions are running high, and nobody agrees.)
On Today's Menu:
🥐 Full review of Bar Boheme, the elegant new Parisian bistro on Main Street. Duck liver, Dover sole, pâté en croûte, and flaky tarts — is this downtown’s most grown-up restaurant yet?
🍔 Burger crawl drama, venue gripes, and why $50 parking might kill your appetite.
📍 Where we’ve been: Barry’s, Letty’s, Ocean Prime, Mae Daly’s, Nom Pang, and Le Club.
🔥 Food News: Vegas Unstripped lineup, DW Bistro’s farewell bash, Farside Pizza opens, and why Food & Wine's Top 10 Cities list left Vegas off (again).
🙄 Pet Peeves: Hostess stand theater. Barriers to a burger. And Ocean Prime’s holding cell of doom.
Grab a fork, pour a drink, and tune in — this one’s layered like a good tart flambé.
Questions, comments, hate mail? Email us at [email protected]!
Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat.
Follow us on social:
Twitter/X: @EatTalkRepeat, @EatingLasVegas, & @AshTheAttorney
Instagram: @EatTalkRepeatLV, @JohnCurtas, & @AshTheAttorney
By What's Right Network5
3232 ratings
This week on Eat. Talk. Repeat., Ash is hungover, John’s annoyed by everything, and Sam's eager to argue about burgers. We’ve hit 15 of Vegas’ top steakhouse burgers, and now it’s time to start winnowing it down to the Final Four. (Spoiler: emotions are running high, and nobody agrees.)
On Today's Menu:
🥐 Full review of Bar Boheme, the elegant new Parisian bistro on Main Street. Duck liver, Dover sole, pâté en croûte, and flaky tarts — is this downtown’s most grown-up restaurant yet?
🍔 Burger crawl drama, venue gripes, and why $50 parking might kill your appetite.
📍 Where we’ve been: Barry’s, Letty’s, Ocean Prime, Mae Daly’s, Nom Pang, and Le Club.
🔥 Food News: Vegas Unstripped lineup, DW Bistro’s farewell bash, Farside Pizza opens, and why Food & Wine's Top 10 Cities list left Vegas off (again).
🙄 Pet Peeves: Hostess stand theater. Barriers to a burger. And Ocean Prime’s holding cell of doom.
Grab a fork, pour a drink, and tune in — this one’s layered like a good tart flambé.
Questions, comments, hate mail? Email us at [email protected]!
Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat.
Follow us on social:
Twitter/X: @EatTalkRepeat, @EatingLasVegas, & @AshTheAttorney
Instagram: @EatTalkRepeatLV, @JohnCurtas, & @AshTheAttorney

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