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(49) Meat with a Side of Meat
On this episode Pesach and Doug tackle two interviews. First, we spoke with founders of Grilling for IDF about their incredible mission of lifting the spirits of those men and women serving in defense of Israel by serving them meat with a side of meat. Then we spoke with a young woman who just returned from her first trip to Israel through CUFI and capture her highlight reel.
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By Doug Reed and Pesach Wolicki
5
3939 ratings
On this episode Pesach and Doug tackle two interviews. First, we spoke with founders of Grilling for IDF about their incredible mission of lifting the spirits of those men and women serving in defense of Israel by serving them meat with a side of meat. Then we spoke with a young woman who just returned from her first trip to Israel through CUFI and capture her highlight reel.
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