Eat. Talk. Repeat.

5.30.25 Suckitude


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On Today’s Menu:

🍔 Cro-Burger Alert1228 Main makes the croissant burger real. Crescent vs. round? It’s delicious either way — but maybe limit it to nine a day for maximum hype.

🥩 Steakhouse Burger WarsCarversteak drops a $45 Wagyu + egg bomb. John calls it yolk porn for bros; Ash says it's the Instagram tax.

🍸 Bar Boheme’s Late-Night Steal – $15 burger and fries after 9PM with a drink. Add foie gras if you're feeling bougie.

🌮 Taco News – DJ Flores is taking over the old La Casa De Lucy. Handmade tacos coming soon to the Arts (Booze) District.

🐟 Pisces Delivers – From olive oil cake to grilled dorade and the best fried shrimp in Vegas, this might be the best new restaurant of the year.

🍜 Pasta Ramen Review – Great bao and pork cutlet. But the gyoza? Gimmicky. The pasta? Monochrome and underwhelming.

🦪 Pet Peeve – John goes off on Eater Vegas’ “suckitude” after a glowing article romanticizes the oyster bar at Palace Station. Pasteurized oysters ≠ raw oysters. Fight him.

👃 Nose Ring Debate – A spicy generational debate breaks out over nose rings and service standards. Ash wants context; John wants standards. Someone bring in HR.


Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠Eating Las Vegas⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ &⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠Eat. Talk. Repeat.⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


Email us at ⁠[email protected]⁠: hate mail goes to John, praise goes to Ash, and Sam just wants his duck confit, thanks.


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Eat. Talk. Repeat.By What's Right Network

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