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588: Setting a Gold Standard in the Olympics and the Kitchen
Olympic Gold Medalist Dawn Burrell joins us to talk about how she made it to the top of her sport and is now working to get to the top of the restaurant industry. What has she learned as an Olympic athlete that transfers to running successful restaurants?
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By No Vacancy Live
4.8
108108 ratings
Olympic Gold Medalist Dawn Burrell joins us to talk about how she made it to the top of her sport and is now working to get to the top of the restaurant industry. What has she learned as an Olympic athlete that transfers to running successful restaurants?
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