Rock My Restaurant

60. Life Changing Chicken! | Lewis Rudd - Ezell’s Fried Chicken


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On this episode of the Takeout, Delivery, and Catering podcast series, host Sam Stanovich sits down with Lewis Rudd, the president and chief executive officer of Ezell’s Fried Chicken, to explore chicken, food trucks, and marketing transparency.

This episode is sponsored by DAWN® PROFESSIONAL - Pot and Pan
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