614 feast

Some of my favorite moments including: Jeni of Jeni’s ice cream talking about persistence (0:42)

Brandon hair in food, big deal or no? (6:51)

Chimdi of The Pit BBQ celebratory meal after being drafted into the NFL (13:08)

Deirdre amazing meal in Greece (17:05)

Nick has reasonable rules that MUST be met when he dines out (21:09)

Josh eats strangers food they leave behind in restaurants (27:47)

Max acid and lunch on a boat in Thailand (33:24)

Maddie finger in fast food cheeseburger (38:14)

Dan should restaurants charge customers that order water and add Mio (42:53)

Moses of Flavor 91 Bistro had two customers help him during a dinner rush (48:09)

Brad of Lion Cubs cookies talks about what separates his cookie from others (52:58)

Pizza customer ordered a 6 pack of Diet Coke every day, wearing a fancy outfit to a fast food restaurant, ordering a rare burger at a greasy spoon, Josh doesn’t like pasta that much, mac and cheese bread crumbs or no, Godfather pizza in Lexington, KY, best gyro in Columbus, OH, Uber eats driver stories, and more. Follow Josh Waddle https://www.instagram.com/thecolumbusmouth/

The Pit making a spicy bbq (4:22), celebratory meal after being drafted in the NFL (5:02), teamwork playing at the Ohio State University and how that translates to the restaurant business (7:51), what makes a great dining experience (12:05), $12,000 NFL rookie dinner (13:33), why you should eat at the pit (26:15)

FEAST or pass Brussels sprouts, caviar, McRib1 to FEAST Taco Bell, dry rub wing, saucy wing

Taco Bell FEAST or pass Chicken wings 1-FEAST (1:08) A friend claims to not like pizza (3:12) Restaurants can have great food, a great backstory and still fail! (9:56) Is fine dining carryout worth it? (15:12) Should restaurants charge customers that order water and add MIO (21:45) Three must try Columbus, OH restaurants (26:16) Dan Eaton covers restaurants, retail, autos, manufacturing and the business of beer for Columbus Business First. https://twitter.com/DanEatonBiz1st

Brad Kaplan what inspired him to start his cookie business Lion Cub’s Cookies, delivering their cookies so hot and fresh, what separates his cookie from others, getting a physical location soon, we’d love to see a cookie ice cream collaboration w Jeni’s ice cream and Lion Cub’s Cookies

Nick Turner people hate ranch because it’s so popular, food before performing on Jimmy Fallon (9:27), waiting on line for hot chicken in L.A. (13:30), Nick has a lot of needs that MUST be met when eating at a restaurant (18:41) but they’re all reasonable, greeted right away, menu right away, no bees in his food… he left a restaurant because there was a literal swarms of bees (21:23), we hate tipping for counter service, app based jobs he did for his podcast Get Rich Nick

Eating at a 5 star hotel in Moscow Russia with A list celebrities, hair in your food disgusting or not a big deal, air fryer changed his life, pasta ala Brandon and much more. Brandon Scott Wolf is a great friend, funny guy and works for a production company in Hollywood. 5 star Russia 8:15 Hair in food: 14:30 Air fryer: 22:38

Gold hot pockets, food so good it makes her cry, bloody fingertip in a fast food burger. Maddy Buschur of Cooking Madd

Gold hot pockets 2:30 Food so good it makes her cry 20:10 Bloody fingertip in a burger 27:45

We talk about her growing up on a dairy farm, gold covered hot pockets, food so good it makes her cry, bloody finger tip in a fast food burger, cooking disasters at home, Times Square Karen’s, creating food content and more.

$800 sushi dinner in NYC, taking acid and eating a meal on a boat in Thailand, union vs non union food on set and more!

Bad brunch, a chef threw fries at him, on a busy night two customers volunteered to help out. Moses also talks about what it’s like running an Ethiopian American restaurant with his mom and sister.