On the second installment of Recipes for Recovery, Asheville Chef Paul Cressend shares his recovery journey, talks about what led him to begin that journey, and discusses the part that he played in started a Ben's Friends chapter in Asheville.  If you're looking to find out more about Ben's Friends or AA or you're looking to get updates about the show, check out the links below.  Thanks for tuning in and keep coming back!!!

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Chef, restaurateur, and best-selling cookbook author Jeremy Umansky shares some experience, strength, and hope through a discussion of his path to sobriety and how he has maintained that path in the tumultuous restaurant industry.  Jeremy discusses how his sobriety path and his culinary journey intertwine and shares insight from his own experience regarding how he has been able to hold strong to his sobriety during his 18+ years sober.  Additionally, Jeremy discusses how his program of recovery has enabled him to be a more effective spouse, father, and leader.  Thanks again to Jeremy for joining us on the show and stay tuned for more recovery-focused episodes in observance of National #recoverymonth.