Risky or Not?

871. Eating 1 or 2 Bites of Undercooked Ground Pork


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Dr. Don and Professor Ben talk about the risks from eating 1 or 2 bites of undercooked ground pork.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

  • Meta Platforms - Wikipedia
  • Cook to a Safe Minimum Internal Temperature | FoodSafety.gov
  • What foodborne organisms are in pork?
  • WHO and FAO published a report ranking foodborne viruses | Food Safety News
  • Microbiological risk assessment of viruses in foods Part 1: Food attribution, analytical methods and indicators
  • Presence of hepatitis E virus in commercially available pork products - PubMed
...more
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Risky or Not?By Don Schaffner and Ben Chapman

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