This is it! We sit down behind the mics for one last time to send off the 902 BrewCast. We chat about the last 6 years, share a few beer, lament about stuff we never got off the ground, and try and thank as many people as possible!

We popped on down to Stillwell Brewing Co's new digs to chat with Chris, Nikki, and Grant about the beer, the production process, the importance of the fine details, and what to look forward to in the future for the brewery and more!

Tony caught up with Richard and Joseph from Escarpment Labs - fresh off of their Quality Control course in July - to talk all things yeast and fermentation.

We sat down with Hogie from Libra Non-Alcoholic Craft Beer (& also Upstreet Brewing)at the Stillwell Freehouse to chat about the non-alc beer and more!

We met up with Cam and Pat from Propeller Brewing to chat about some upcoming 25th anniversary releases and events, some long term projects, Ringwood yeast, and more!

We met up with Eric and Ronnie from Eventide Mead to learn about the kind of mead they're making in Burnside! See full show notes for details!

We caught up with Michelle Tham, Certified Cicerone® and Labatt's Head of Beer Education, during her recent trip to Halifax to talk beer education from both sides of the bar and so much more!

We hit up the Tapped Beer Festival in Truro then sat down to chat about some of our favorites.

After a long hiatus, Kyle and Tony are back on the mics talking #NSCraftBeer Month, the upcoming Tapped beer festival in Truro, and some recent beer news. Beer list is in the extended notes!

Tony confessed to doing dry January, so he Kyle sat down to record remotely (THANKS COVID) try some non-alcoholic options from around the region. Yes, you read that correctly.